Festive Cheese Ball
July 30, 2009 by Firehouse Chef
Filed under Buffet, Easy Appetizer Recipes, New Appetizer Recipes, No Cook, Snack, Starter
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Festive Cheese Ball – This supreme cheese ball recipe is loaded with creamy cheese and crunchy almonds, giving it an “out of this world” flavor and texture. Since it is so elegant, and presents so well, we suggest it as a perfect, easy, Christmas appetizer recipe.
Cook Time: 0 mins |
Ingredients to make Festive Cheese Ball
8 oz Cream cheese, softened
1 c Sharp cheddar cheese, shredded
8 oz Sharp cold pack cheese food, plain or with wine
1 tb Grated onion
1 c Toasted sliced almonds
2 tb Chopped parsley
Directions to make Festive Cheese Ball
Image Source: crpietschmann
Warm Meditterranian Bread
July 1, 2009 by Firehouse Chef
Filed under Baked, Bread, Breakfast, Easy Appetizer Recipes, Side Dish, Snack
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Warm Meditterranian Bread – This heavenly homemade bread, with a tatste of the meditterrinian, is a fabulous warm start to any meal. Serve it warm, right out of the breadmaker, or toast it slightly, in the oven or even on the BBQ! Extra moist and appetizing from the yogurt in the recipe.
Prep Time: 15 mins |
Ingredients to make Warm Meditterranian Bread
1/2 c Water
2 c White bread flour
3 tb Yogurt,plain
2 ts Dry milk
1 tb Sugar
1 ts Salt
2 ts Butter
1 pinch Garlic powder
4 ts Black olives,chopped
1/2 ts Sweet basil
1/2 ts Dill weed
2 1/2 tb Feta cheese
2 1/2 tb Cucumber,pureed
1/2 ts Fast-Rise yeast *** OR ***
1 ts Active-Dry yeast
SUCCESS HINTS: Cucumber should be peeled, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop the black olives.
Directions to make Warm Meditterranian Bread
Image Source: VirtualErn